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GET STARTED Take Action! Take the free 30-day vegan Challenge! Share our infographic! Donate to A.U.M. Films & Media As eye-opening as "Blackfish" and as inspiring as "An Inconvenient Truth". A new cut from executive producer Leonardo DiCaprio now exclusively streaming on Netflix.
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What are the facts? Based on data from 2000, the World Resources Institute estimated the greenhouse gas contribution of all agriculture at just 13.8%, of which "livestock and manure" contribute only 5.1% (based on CO2 equivalent calculations). That's ONE TENTH of Cowspiracy's original claim!
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COWSPIRACY presents a plethora of jaw-dropping facts and statistics on how humanity's dependence on meat and dairy is one of the leading contributors to climate change, and questions why no one wants to talk about it. Rather than taking a doomsday approach, the filmmakers present the choice to adopt a vegan diet.
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By Eric Ralls. Ignore the punny title if you can. Cowspiracy, now streaming on Netflix, offers a powerful and provocative indictment of animal agriculture as the number one global cause of carbon emissions into the atmosphere. The film's producer/director team of Kip Andersen (who's also the documentary's narrator) and Keegan Kuhn states.
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Cowspiracy: The Sustainability Secret: Directed by Kip Andersen, Keegan Kuhn. With Bruce Hamilton, Kip Andersen, Al Gore, Heather Cooley. Follow the shocking, yet humorous, journey of an aspiring environmentalist, as he daringly seeks to find the real solution to the most pressing environmental issues and true path to sustainability.
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Regarding Cowspiracy: "Cowspiracy is about spreading propaganda to further an agenda and not an in depth or real discussion on what needs to be done or can be done to reduce global emissions." And. the film fails to refer to the more recent 2013 revisions to that report from the FAO that lower the prior report's livestock emission numbers, and.
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Cowspiracy: The Sustainability Secret is a 2014 American documentary film produced and directed by Kip Andersen and Keegan Kuhn.
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PRESS CONTACT: Gary Smith Evolotus Public Relations (818) 783-0569 [email protected] The award-winning documentary Cowspiracy โ recently released on Netflix with Leonardo DiCaprio as the executive producer โ presents alarming truths about the effects of animal agriculture on the planet.
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In this study, researchers used a theory called the Integrated Change Model to explain how Cowspiracy would impact daily meat-eaters aged 19-32. This model theorizes that our behaviors are determined by our intentions and motivations, which are affected by our awareness and knowledge of a given issue.
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Cowspiracy: The Sustainability Secret. The documentary Cowspiracy is about the the assertion that livestock's greenhouse gas emissions are greater than the transportation sector's emissions. When it comes down to the earth warming, there is more to climate change than just fossil fuels. Livestock produce more greenhouse gases than cars.
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Quick Facts Essential Facts Interesting Facts 01 In the documentary film Cowspiracy, animal agriculture is liable for 18% of greenhouse gas emissions. 02 Cowspiracy also mentions that transportation exhaust is the reason for 13% of all greenhouse gas emissions.
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A lot of the rest of Cowspiracy does just that - the film is packed with plenty of real facts about the dreadful deforestation, water use, and local environmental damage caused by animal agriculture.
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Not by a long shot. Central to Cowspiracy 's conspiracy theory is the supposed "fact" that a 2009 study found that 51% of all greenhouse gases are produced by animal agriculture. A good deal of the movie is taken up with interviews with people from environmental organizations, such as the Rainforest Action Network, Oceana, and the Natural.
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Cowspiracy aims to uncover the veil put over the public's eyes on the subjects of agriculture and climate change, but it has a problem. By doing so, it installs its own veil on the viewer.
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The Facts Global Warming Frequently Asked Questions Download our Infographic Director's Note: The science and research done on the true impacts of animal agriculture is always growing. The statistics used in the film were based on the best information we had available while producing the film.
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Teacher: An early response to Cowspiracy by the meat industry is an article entitled Why Ranchers Should Care About The Documentary "Cowspiracy" by Amanda Radke, a journalist for an on-line magazine called "BEEF Daily." In the article, Ms. Radke quotes a beef industry source, Facts About Beef, to try to rebut claims made in the movie.